John Myers
Mukati
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Ingredients
- 250 g Pistachio marzipan (patisserie delivery)
- 150 g Chokoreti chena
- 1 tsp yakarova Koconut oil
- 25 chidimbu Pistachios yose
Instructions
- Iwe unogona kuwana pistachio marzipan nemutengo wakadzikama mune fomu yapera, kunyange iwe unogonawo kuzviita iwe pachako nemarzipan mbishi uye pasi pistachios. Nekudaro, izvi hazvisi zvakachipa ... uye kune chipo chekukurumidza (Isita) chipo, chakapedzwa chakanakira.
- Chokutanga pane zvose, zvishoma nezvishoma uuye nemvura kumota mupoto. Gurai chokoreti, isa mundiro yakakura (stainless simbi) uye ita kuti igadzirire. Paunenge uchiita izvi, kanda musanganiswa wemarzipan wakapedzwa zvakanaka zvakare, uugadzire mupumburu uye ucheke muzvikamu makumi maviri neshanu zve 25 g imwe neimwe. Gadzira chimedu chega chega pakati pemaoko maviri akatambanudzwa, kutanga kutenderera uye wozogadzira kuita zai diki nemaoko akakomberedzwa. Iva nemapuranga epurasitiki akagadzirira kuisa mazai akanyikwa uye pistachios yose.
- Pakati, kana mvura yavira, tora saucepan kubva pakupisa, isa mbiya pairi uye ingorega chokoreti nekokonati mafuta zvinyunguduke. Kana inenge hafu yayo yanyungudutswa, bvisa ndiro kubva mubhavhu remvura uye rega imwe inyunguduke mune yatove mvura, chokoreti inodziya isina kupisa asi ichikurudzira. Zvino inofanira kudziya chete pakunyura.
- Wobva wanyudza mazai zvishoma nezvishoma, woasimudza ne praline (kana yakajairika) forogo, usaite kuti adonhe uye uaise pachigadziko chepurasitiki. Pese painonyikwa 3 - 4, isa pistachio kumusoro nekukurumidza kuitira kuti chokoreti isanyanya kusimba pairi. Zvese izvi hazvitore anopfuura maminetsi makumi matatu uye une chipo chako pachako kune vaunoda ...
- Rega mazai akapedzwa asimbise zvakanaka chilled uye achengetedze - zvakanaka, asi kwete mufiriji - kusvikira apiwa.
- Nhamba iri pamusoro yevanhu inoreva kushumira kwezvikamu makumi maviri neshanu.
