in Recipes

Mbatata Snow ine Emulsion yeKirimu uye Nyika Butter, Zai Rakachekwa uye Caviar

5 kubva 5 mavhoti
Total Time 30 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 5 vanhu
Calories 404 kcal
Mukati show

Ingredients
 

  • 3 matapiri
  • 100 g Butter
  • 100 ml ruomba
  • 1 pinch munyu
  • 1 Zai rakabikwa
  • 50 g caviar
  • 5 tbsp Creme fraiche cheese

Instructions
 

  • Fashaidza mbatatisi neganda radzo wobvarura. Sungunusa bhotela, simbisa mukrimu - ramba uchidziya. Isai mbatatisi mundiro kuburikidza nemuchina wembatatisi, nyura bhotela nekrimu emulsion pamusoro pazvo (inenge chipunu chimwe nechimwe) uye mwaka nemunyu.
  • Peel uye gadzira zai uye usasa zvishoma pamusoro pezvikamu zvembatatisi. Shumira ne caviar uye munyu crème fraîche.
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udyo

Kubatira: 100gCalories: 404kcalCarbohydrate: 2.3gMapuroteni: 5.1gMafuta: 42.1g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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