John Myers
Mukati
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Ingredients
- 20 g Butter
- 1 tbsp Polenta semolina
- 1 tsp Nyama mashizha cubes *
- 400 ml Mvura, iyo inhamba yekufungidzira
- 50 ml Cream 10% mafuta
- Munyu uye pepper
- 1 Hanyanisi itsva
- 2 tbsp Grana Padano Parmesan, grated
- 1 tbsp Oiri yezuva
- Mamwe matsvuku echilli flakes ekushongedza
Instructions
- Rega bhotela rinyunguduke uye fry semolina mairi. Zvishoma nezvishoma dururira mumvura, simira semolina kusvikira yakanyorova, wedzera muto uye wedzera munyu uye pepper.
- Tora kubva pamwoyo uye simbisa mukrimu.
- Gadzirai onion uye fry mumafuta ezuva. Iise pakati pepani, usasa iyo grated Parmesame cheese pamusoro payo uye ita kuti inyunguduke zvishoma nezvishoma.
- Isa musanganiswa uyu pamucheka wekicheni uye rega mafuta anyure.
- Dururira muto mundiro dzesopu dzakapisa, shongedza nehafu yehanyanisi uye cheese musanganiswa uye umwase zvishoma zvitsvuku zvitsvuku pamusoro.
- * Batanidza kune Spice Misanganiswa: Nyama Muto Concentrate
udyo
Kubatira: 100gCalories: 393kcalCarbohydrate: 4.9gMapuroteni: 1.9gMafuta: 41.4g
