John Myers
Nhanganyaya: Bahraini Culinary History
Bahraini cuisine musanganiswa weArabic, Persian, uye Indian culinary tsika. Nzvimbo yenyika uye nhoroondo yakaita basa rakakosha mukuvandudza chikafu chayo. Bahrain yaive yakakosha yekutengesa hubhu yezvinonhuhwirira uye zvinongedzo, uye yakafurirwa nevatengesi vanobva kumativi akasiyana epasi. Bahraini cuisine inozivikanwa nekushandisa kwayo zvinonhuwira, miriwo, uye zvinonhuhwirira zvinonhuhwirira, izvo zvinowedzera kunaka mundiro uye kuita kuti zvive zvakasiyana.
Traditional Techniques: Grilling, Stewing, uye Baking
Kubikisa, kubikira, uye kubheka ndiyo inonyanya kushandiswa tsika dzekubika muBahraini cuisine. Kugocha inzira yakakurumbira yekubika nyama, hove dzemugungwa, uye miriwo. Iyo grilling process inoitwa pamusoro pemurazvo wakavhurika, izvo zvinopa hutsi hunonaka kune chikafu. Kuchenesa nyama kana zvekudya zvegungwa usati wabira inhanho yakakosha yekuwedzera kunaka.
Kubika inzira yekubika inononoka inoshandiswa kugadzira muto uye muto. Inosanganisira kubika nyama kana miriwo mumvura kwenguva yakareba pamusoro pekupisa kwakadzika. Iyi nzira inoshandiswa kugadzira ndiro dzakaita semachboos, dhishi remupunga reBahraini rakagadzirwa nenyama, zvinonhuwira, uye mupunga. Kubika ndeimwe nzira yakakurumbira inoshandiswa muBahraini cuisine. Inoshandiswa kugadzira chingwa, makeke, uye madhiri. Chingwa cheBahrain chinogadzirwa neupfu hwegorosi uye chinobikwa muovheni yechinyakare inonzi taboun. Chingwa chinopakurwa nendiro dzakaita semachboos, uye chinoshandiswawo kugadzira masangweji.
Yakasarudzika Zvinonhuwirira uye Ingredient muBahraini Kubika
Bahraini cuisine inozivikanwa nekushandisa kwayo yakasarudzika zvinonhuwira uye zvigadzirwa. Zvimwe zvezvinonhuwirira zvinowanzoshandiswa muBahraini kubika isafironi, turmeric, cardamom, kumini, uye coriander. Izvi zvinonhuwira zvinowedzera kunaka kune ndiro uye zvinodzipa kunhuhwirira kwakasiyana. Bahraini cuisine inoshandisawo maruva akasiyana-siyana semindi, parsley, uye cilantro.
Zvimwe zvezvakasarudzika zvinoshandiswa muBahraini cuisine misi, rose mvura, uye pomegranate. Misi inoshandiswa sekutapira mumasvutugadzike uye inoshandiswawo mundiro dzinonaka sezvipfuyo. Mvura yerozi inoshandiswa muzvinwiwa zvakaita semuhallabia, pudding yemukaka yakarungwa nemvura yerose. Damba rinoshandiswa kuwedzera tartness kune ndiro dzakakurumbira Bahraini dish, muhammar, iyo inogadzirwa nemupunga, misi, uye sirasi yepomegranate.
Mukupedzisa, Bahraini cuisine musanganiswa wetsika dzakasiyana dzekubika, uye inozivikanwa nekushandisa kwayo yakasarudzika zvinonhuwira uye zvinongedzo. Kugocha, kugocha, uye kubheka ndiwo maitiro echinyakare anonyanya kushandiswa, uye anoshandiswa kugadzira zvakasiyana siyana zvendiro. Bahraini cuisine inonaka uye inonhuhwirira, uye inofanirwa-kuyedza kune chero munhu anofarira kuyedza macuisine matsva.
