John Myers
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Waxyaabaha ay ka kooban
- 1 Bocorka Hokkaido qiyaastii. 1 kg / la nadiifiyey 650 g
- 2 Karootada ilaa 200 g
- 2 Baradho Waxy ah qiyaastii. 200 g
- 1 Basasha qiyaastii. 100 g
- 2 Toonta toonta
- 1 piece Sinjibiisha qiyaastii. 25 g
- 1 Basbaaska basbaaska cas
- 1 tbsp subag
- 1 tbsp Saliid gabbaldayaha
- 750 ml maraq khudradeed (3 qaado oo degdeg ah)
- 150 ml kariimka karinta
- 150 ml Caanaha qumbaha
- 150 ml Casiir liin ah (2 liin)
- 2 tbsp Korrinder waa la qaboojiyey
- 2 tsp Sugar
- 1 tsp Budada curry ee khafiifka ah
- 1 tsp Turmeric dhulka
- 1 tsp Sambal oelek
- 4 qanjaruufo waaweyn milix badeed aan qallafsanayn oo laga soo bilaabo warshadda
- 4 qanjaruufo waaweyn Basbaaska midabada leh ee ka soo shiidda
- 1 Basasha guga
- Jiis jilicsan oo kareem ah
Tilmaamaha
- Nadiifi / xudunta / diirka bocorka Hokaido oo jarjar. Diir, dhaq oo jarjar baradhada. Ka saar dabacasaha diirka oo jarjar. Peir basasha oo jarjar. Diir sinjibiisha iyo toonta oo laadhuu iyaga oo aad u yaryar. Nadiifi basbaaska basbaaska, dhaq oo laadhuu aad u yaryar. Kala badh liinta oo tuuji. Kuleylka subagga (1 tbsp) iyo saliid gabbaldayaha (1 tbsp) digsi ku dhex shiil xabadaha labada basasha leh xabadaha toon, xabadaha sinjibiil iyo xabadaha basbaaska basbaaska si xoog leh. Ku dar xabadaha bocorka, xabadaha baradhada iyo xabadka karootada oo si kooban u kari. Deglaze / ku shub kaydka khudradda (750 ml). Ku dar caanaha qumbaha (150 ml), labeen karinta (150 ml) iyo casiir liin (150 ml) kuna qas sonkorta (2 qaado), budada curry ee khafiifka ah (1 qaaddo), subaga (1 qaado shaaha), sambal oelek (1 qaado yar) ), milix badda oo aan badnayn mishiinka (4 qanjaruufo oo waaweyn) iyo basbaas midab leh oo laga soo bilaabo warshadda (4 qanjaruufo oo waaweyn). Wax walba ku dabool dabool ilaa 20 daqiiqo. Dhanka kale, diir oo maydh basasha guga oo jarjar siddooyin wanaagsan. Maraq bocorka wadnaha ah oo leh taabasho Aasiyaan ah, oo kulayl lagu rusheeyey dollop of crème fraîche iyo siddooyin basasha guga, u adeeg.
