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Seteiki sa Tuna se nang le Salate ea Mango ea Chili le Li-chips tsa litapole tse entsoeng hae

Seteiki sa Tuna se nang le Salate ea Mango ea Chili le Li-chips tsa litapole tse entsoeng hae

Seteiki se phethahetseng sa tuna se nang le salate ea chili ea mango le risepe e entsoeng hae ea litapole tse monate e nang le setšoantšo le litaelo tse bonolo tsa mohato ka mohato.

Sopho ea mango

  • 1 sengoathoana sa mango e ncha
  • 2 teaspoon Mahe a linotsi
  • 6 tablespoons lero la lemone le sa tsoa hatelloa

Salate ea Mango ea Chili

  • 2 piece Fresh mangoes
  • 2 likotoana tsa Shallots
  • 2 lihlopha tsa Mint e ncha
  • 2 sehlopha sa coriander e ncha
  • 2 sengoathoana pepere e khubelu
  • 1 sengoathoana pepere ea chilli
  • 1 pinch Letsoai
  • 3 tablespoons White balsame asene
  • 4 tablespoon Oli ea mohloaare

Li-steaks tsa tuna

  • 5 piece Tuna steak
  • 4 tablespoon peo ea Sesame e tšoeu
  • 4 tablespoon peo ea Sesame e ntšo
  • 2 tablespoon Letsoai
  • 2 tablespoon pepere
  • Khaba e 2 ea sinamone e fatše

Litapole tse monate tsa litapole

  • 2 piece Litapole tse monate
  • Oil
  • 1 sengoathoana Orange e sa phekoloe

Sopho ea mango

  1. Ebola mango, tlosa mokokotlo 'me u khaole likotoana tse nyane, ebe u otla ka likhaba tse 2 tsa mahe a linotši le likhaba tse 6 tsa lero la lemone le sa tsoa hatelloa, u li koahele ka thata ka har'a setshelo.

Salate ea Mango ea Chili

  1. Ebola limango tse peli tse setseng ebe u li khaola ka li-cubes tse nyane. Khaola li-shallots tse 2 hantle. Khaola dingata tse peli tsa koena le dingata tse peli tsa coriander. Khabeloa li-pepper tse 2 tse nyane, tse khubelu. Hlakola pepere ea chilli 'me ue khaole hantle. Kopanya letsoai, likhaba tse 3 tsa asene e tšoeu ea balsame le likhaba tse 4 tsa oli ea mohloaare ho etsa vinaigrette e boreleli. Kopanya lisebelisoa tsohle ka salate 'me u e tlohele e tsitsa hanyenyane.

Li-steaks tsa tuna

  1. Kopanya letsoai le pepere le likhaba tse 2 tsa sinamone ebe u li beha holim'a poleiti. Kopanya 4 tbsp leseli le lefifi la sesame 'me u behe poleiti. Qetella mathōko a e 'ngoe le e 'ngoe ea li-steak tse tšeletseng tsa tuna ka har'a motsoako oa sinamone-spice. Ebe u kolobisa hanyane ka metsi ebe u tšela peo ea sesame. Sesame e tlameha ho khomarela tlhapi.

Litapole tse monate tsa litapole

  1. Ebola 'me u khaole litapole tse peli tse monate ebe u li chesa ka pane e tebileng kapa ka fryer e tebileng.
  1. Fry the tuna on both sides in a good non-stick pan (if you don’t want to do without fat, add a small dash of olive oil). It should still stay red inside! Arrange the steak on a mango mirror with mango salad and chips. Scrape off thin strips from the organic orange (zest). Decorate with the orange zest, chilli threads and a coriander stem.
lijo tsa mantsiboea
European
seteiki sa tuna se nang le salate ea chili ea mango le lichipisi tsa litapole tse entsoeng hae

ngotsoeng ke John Myers

Professional Chef ea nang le boiphihlelo ba indasteri ea lilemo tse 25 maemong a holimo. Mong'a reschorente. Motsamaisi oa Linoa tse nang le boiphihlelo ba ho theha li-program tsa li-cocktail tse tsebahalang lefatšeng ka bophara. Sengoli sa lijo se nang le lentsoe le ikhethileng le tsamaisoang ke Chef le pono.

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