Use The Rice Cooker: No Problem With These Instructions

Use the rice cooker correctly according to these instructions

Prepare rice, water, a measuring cup, salt, and a spatula. Then follow these steps to operate your rice cooker. Also, always refer to the instructions for use of your device.

1. Remove or open the lid of your rice cooker. Put as much rice as you need in the bowl.
2. It is best to use a measuring cup to get the right amount. Measure exactly how much rice you put in.
3. Add as much water as you need. You can usually find the required amount on the rice packaging.
4. Add another pinch of salt. If you like your rice spicy, add a small number of your favorite spices. You can also make your own spices.

Set the rice cooker – this is how it works

Once you have put the rice in the rice cooker, you can start cooking. A little tip: You can also use the rice cooker to steam vegetables.

1. Cover the rice cooker with a lid. Now set it to the “Cook” function. Observe the instructions for use.
2. Once your cooker jumps to “keep warm,” the rice is done. You can now remove the rice by opening the lid.
3. It is best to stir the rice with a spatula. The rice will get better if you let it sit for another 10 minutes.
4. If you leave the “keep warm” function on, the rice will be kept warm and continue to rise. After a few hours, for example, it tastes better than immediately after cooking.