Ingredients for 3 servings:
- 2 m.-sized onion(s)
- 1 garlic clove(s)
- 300 g soy strips or tofu strips
- 2 tbsp oil
- 1 ½ tbsp tomato paste
- 1 tbsp soy sauce
- 30 ml water
- ½ tsp pepper
- 1 tsp salt
- 1 tsp pizza seasoning
- 2 tsp vegetable stock powder
- 250 ml soy cream (Soy Cream Cuisine)
- 150 ml milk
- 300 g pasta
Instructions
Working time approx. 20 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 45 minutes
Finely chop the onions and garlic. Add oil to the pan and sauté the onions and garlic until translucent. Add the minced meat to the pan along with tomato paste, soy sauce, water, pepper, salt, pizza seasoning, and vegetable stock powder and simmer for about 10 minutes. Meanwhile, cook the noodles. After the 10 minutes, add the milk and soy cream to the minced meat and simmer for about 3-5 minutes, stirring occasionally. Serve with the noodles.



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