Wendy’s S’Awesome Sauce

What is Wendy’s S’Awesome sauce made of?

S’Awesome sauce is a blend that combines the creaminess of ranch dressing, smoky barbeque, a kick of hot sauce, a hint of honey mustard and a dash of Worcestershire. Originally introduced as a side for chicken tenders, it quickly became a fan favorite, with customers adding it to their burgers.

Wendy’s S’Awesome sauce recipe

Servings: 4

INGREDIENTS

  • 1 tablespoon Vegan Mayonnaise
  • 1 teaspoon Yellow Mustard
  • 1 teaspoon Ketchup
  • 1 teaspoon Liquid Smoke
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Cayenne Pepper
  • 1 teaspoon Salt
  • 1 teaspoon Agave Sugar

INSTRUCTIONS

  1. In a small bowl, whisk mayonnaise, a teaspoon of yellow mustard, ketchup, liquid smoke, and vinegar.
  2. Then, add the spices like cayenne pepper, garlic powder, onion powder, salt, and sugar.
  3. Mix and serve with your favorite dishes.
Wendy's SAwesome Sauce Recipe

Is Wendy’s S’Awesome sauce discontinued?

Wendy’s Discontinued S’Awesome Sauce.

What is the sauce on Wendy’s burgers?

Wendy’s uses mustard sauces on their selected burgers. The sauce is not added to all the burgers.

What is the new sauce at Wendy’s?

Available nationwide, customers can get Ghost Pepper Ranch Sauce dip cups for free at their local Wendy’s. The new Ghost Pepper Ranch Sauce is sure to be your new go-to sauce, whether you’re pairing it with OG Spicy Nuggets or putting it on top of your favorite Wendy’s menu item.

When was S’Awesome sauce discontinued?

As of October 2021, the sauce has been removed from the Wendy’s menu. We need this sauce back — the tangy, smoky flavor is a delight to the taste buds and a gem lost to the endless tide of new flavors.

What happened to S’Awesome sauce?

In a five-count suit filed Tuesday in U.S. District Court in Peoria, Jaymo’s Sauces of Peoria says its “S’Awesome” was improperly appropriated by Wendy’s to label, sell and advertise the sauce.

How To Make Wendy’s S’Awesome Sauce 🔥 #shorts

Do Wendy’s have all awesome sauce?

Wendy’s has six different dipping sauces to choose from. From Sweet and Sour to S’Awesome®, your chicken nuggets and sandwiches will never be lonely.

Does Wendy’s have a secret sauce?

Sweet and tangy honey mustard blended with rich hickory smoke.

What is the hottest sauce at Wendy’s?

The new Ghost Pepper Ranch Sauce will be your new go-to sauce, whether you’re pairing it with our original Spicy Nuggets or spreading it on top of your favorite Wendy’s menu item. To make it even hotter this summer, Wendy’s is featuring the one and only 10 pc.

Is Wendy’s Ghost Pepper sauce spicy?

As it stands, Wendy’s Ghost Pepper Ranch Sauce is the spiciest sauce that Wendy’s currently offers and pairs well with their Chicken Nuggets. It’s good if you like their Buttermilk Ranch already but want a decent kick of heat.

How much is extra sauce at Wendy’s?

The Wendy’s by me started charging 30 cents per sauce, no matter what.

Will Wendy’s bring back sriracha sauce?

It is being reported by Yahoo that yes, Wendy’s has decided to eliminate their Creamy Sriracha Sauce permanently, never to return. It will now join the beloved and still missed McDLT and Meximelt in the fast food graveyard.

Did Wendy’s stop selling sriracha sauce?

Wendy’s is discontinuing its creamy sriracha sauce. Wendy’s confirmed its new ghost pepper ranch sauce was “slowly replacing” the sriracha sauce. Some fans say they no longer want to eat Wendy’s because of the decision.

Why did they discontinue sriracha sauce?

The maker of one of the US’s most beloved condiments, Huy Fong Foods Inc., has been forced to suspend production of its iconic spicy sauces — Sriracha, Chili Garlic and Sambal Oelek — due to a lack of chili peppers.

What is Wendy’s hot chili sauce made from?

The ingredients: water, corn syrup, salt, distilled vinegar, natural flavors, xanthan gum, caramel coloring. It’s pretty clear that whatever makes it hot is included in the catch-all category of “natural flavors.”

What cheese sauce does Wendy’s use?

Wendy’s uses cream cheese sauce on Baconator fries. It is made by using milk, butter, and cheddar cheese.

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