What are some popular street food dishes associated with Amman, Petra, or Aqaba in Jordan?

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Popular Street Food in Amman

Amman is not only the capital of Jordan but also a hub of street food. Amman is known for its delicious and affordable street food that attracts tourists from all over the world. The most popular street food dish in Amman is ‘Mansaf,’ a traditional Jordanian dish made of lamb, served with rice and a yogurt-based sauce. The dish is garnished with almonds and pine nuts, giving it a unique texture and flavor.

Falafel is another popular street food dish that originated in the Middle East. It is a vegetarian dish made of chickpeas, herbs, and spices, deep-fried and served in a pita bread with vegetables and tahini sauce. Shawarma is also a must-try street food dish in Amman. It is made of marinated chicken or beef, cooked on a spit, and served with vegetables and garlic sauce.

Must-Try Dishes in Petra

Petra is a UNESCO World Heritage Site, and its ancient ruins are not the only thing that attracts visitors. Petra is also famous for its unique street food dishes. The most popular street food dish in Petra is ‘Mujadara,’ a vegetarian dish made of lentils, rice, and caramelized onions. The dish is served with a side of yogurt, pickles, and a slice of bread.

Another popular street food dish in Petra is ‘Shakshuka,’ a dish made of poached eggs, tomatoes, and spices. It is usually served with bread and is a perfect breakfast option. Lastly, ‘Kanafeh’ is a sweet dish popular in Petra. It is made of shredded phyllo dough, cheese, and syrup and is served hot.

Culinary Delights of Aqaba’s Streets

Aqaba is a coastal city in Jordan, and its street food is heavily influenced by the sea. One of the most popular street food dishes in Aqaba is ‘Sayadieh,’ a dish made of rice, fish, and spices. It is a comfort food for locals and tourists. Another popular street food dish in Aqaba is ‘Falafel al Samak,’ a dish made of fried fish balls, vegetables, and tahini sauce.

Lastly, ‘Sambousek’ is a street food dish in Aqaba that is similar to a samosa. It is made of phyllo dough filled with cheese, spinach, or meat and is fried until crispy. It is a perfect snack to munch on while exploring the city.

In conclusion, Jordan is a food lover’s paradise, and its street food is a must-try when visiting the country. From Amman’s Mansaf to Petra’s Mujadara, and Aqaba’s Sayadieh, there is something for everyone to enjoy. The street food dishes mentioned above are just a few examples of the many culinary delights that Jordan has to offer.

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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