Zenzele iCantuccini: Iresiphi elula

Yenza i-Cantuccini ngokwakho - ufuna ezi zithako

Awudingi naziphi na izithako ezikhethekileyo kwiibhiskithi zealmondi zaseItali. Mhlawumbi sele unabo uninzi lwabo ekhaya. Ungabhaka malunga ne-50 cantuccini ngezixa ezixeliweyo.

• Ufuna i-200 g yomgubo, i-20 g yebhotela, i-125 g yeswekile, kunye namaqanda ama-2.
• Ipakethi yeswekile ye-vanilla, i-teaspoon ye-baking powder, kunye ne-pinch yetyuwa nayo yongezwa kwintlama.
• Ngokuqinisekileyo, iialmond akufanele zilahleke kwiCantuccini. Uya kudinga i-150g yayo. Qinisekisa ukuba usebenzisa iialmond ezixotshiweyo.
• Icephe le-Amaretto kunye nesiqingatha sebhotile yevumba le-almond elikrakra linika incasa eqhelekileyo.

I-Cantuccini yasekhaya - iresiphi

Ukulungiswa kwentlama ayinzima.

• Beka zonke izithako ngaphandle kwee-almonds kwisitya kwaye udibanise zonke izithako kwintlama kunye ne-dough hook yeprosesa yakho yokutya okanye umxube wesandla. Oku kufuneka kube nokuhambelana okuncangathi kancinci.
• Ekugqibeleni, yongeza ii-almond kwintlama ukwenzela ukuba ii-almonds zingabambeli kwi-hook inhlama.
• Gcoba indawo yokusebenza ngomgubo omncinci. Ngoku uxove intlama kakuhle ngesandla. Emva kokuba inhlama ilungile kwaye ilula, yifake kwifilimu yokutya kwaye uyibeke efrijini isiqingatha seyure.
• Emva kokuba ipholile, yahlula intlama ibe ngamaqhekeza amane alinganayo. Yenza umqulu ngamnye. Imiqulu kufuneka ibe malunga neesentimitha ezine ububanzi.
• Beka le miqulu kwiphepha lokubhaka elifakwe ngephepha lesikhumba. Bhaka inhlama kwi-oven efudumalayo ukuya kuma-degrees angama-200 malunga nekota yeyure.
• I-cantuccini ayikalungi okwangoku, bhaka nje kwangaphambili. Susa kwi-oven kwaye unqumle imiqulu ibe yimicu enye ukuya kwesinye nesiqingatha sesentimitha ubukhulu.
• Ngoku usasaze iziqwenga zomntu ngamnye kwi-tray yokubhaka, uzibeke kwicala labo, oko kukuthi kwindawo yokusika. Emva kweminye imizuzu esibhozo ukuya kweshumi kwi-oven, i-cantuccini ibhaka i-brown yegolide kwaye ilungile.
• Ngoku konke okufuneka ukwenze kukulinda ukuba i-snack iphole. Emva koko unokuyonwabela i-cantuccini yakho yasekhaya.