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Izithako
- 3 Amathanga eTurkey
- 1 iqela Ingcambu yemifuno
- 1 tbsp I-tomato i-tomato igxininise kathathu
- 0,25 L Umhluzi wemifuno okanye iwayini ebomvu yokugalela
- Ubusi obuthile
- ityuwa
- Ipepile emnyama evela kwilitye
- I-paprika emnandi
- Imarjoram eyomileyo
- ioyile
- I-Cornstarch inyibilikiswe ngamanzi amancinci
imiyalelo
- Geza imilenze ye-turkey kunye ne-kitchen crepe, yikhuphe kakuhle, ityuwa, i-pepper kwaye uhlambe kakuhle nge-paprika kunye ne-marjoram.
- Vumela ioli ibe shushu epanini kwaye uqhotse imilenze kakuhle ngeenxa zonke, ubeke eceleni.
- Okwangoku, hlamba kwaye uhlambulule imifuno kwaye uyinqumle ibe ngamaqhekeza amakhulu. Thela i-turkey eseleyo kunye nomhluzi omncinci okanye iwayini ebomvu.
- Beka imifuno epanini enkulu kunye nomhluzi okanye iwayini ebomvu, beka i-turkey turkey phezulu kwaye uyiqhotse kwi-oven eshushu ngaphambili kwi-18o degrees nge-2 - 2 1/2 iiyure, kuxhomekeke kwimibuliso yenkomo kwi-oven. , yiba nemizuzu eli-10 yokugqibela yeqakamba datsgeschlatet. Dlulisa ijusi ngeLotte ekhawulezayo kwaye uyibophe nge-cornstarch enyibilike emanzini amancinci
- Uxolo, ngelishwa ndinemifanekiso emibini nje engalunganga, umamazala nodadewabo babezindwendwe, kwaphekwa kwaphekwa ndalibala nokufota. Omnye umfanekiso ngowokutya okushiyekileyo kuba ndenze amadombolo esonka ngawo.
- I-appetizer yesi-6: isuphu yenyama yenkomo kunye neefries njengesidlo sokufaka i-turkey knuckle kunye nekhaphetshu ebomvu kunye nemilenze yetapile Idessert: icream quark ene-Grand Manier orenji (LUNAPIENA YEZA KAHLE KAKHULU YAYINYOMILE KAKHULU ENKOSI NGEREYIPHI)
isondlo
Ukukhonza: 100gI khalori: 24kcalIiCarbohydrate: 2.6gIprotheni: 0.8gAmafutha: 1.1g