Contents
show
Izithako
ulwimi
- 4 Iilwimi zehagu
- 2 IiKaroti
- 2 Anyanisi
- 8 IiPeppercorns
- 4 Ijunipha amaqunube
- 2 Amagqabi ebheyi
- ityuwa
- Ipelepele
i sauce
- 2 isipuni ibhotolo
- 2 isipuni Umfula
- 300 ml Ukwenza ulwimi
- 1 isipuni ICranberries
- 150 ml Isiselo somdiliya esibomvu
- 1 isipuni Iinduku ze-almond
- Fig iviniga ye-balsam kwincasa yakho
- iswekile
imiyalelo
- Gcoba i-cranberries kwiwayini ebomvu ngobusuku.
ulwimi
- Geza ulwimi kunye neziqholo emanzini abandayo kwaye ubilise de ulusu lukhulule.
- Vumela ulwimi luphole kancinci, susa ulusu kwaye usike ube ngamaqhekeza .--- hlala ushushu
i sauce
- Unyibilikise ibhotela epanini, yongeza umgubo kwaye wenze i-roux egudileyo.
- Ngoku deglaze kunye nesitokisi solwimi, ukwenzela ukuba ukulungelelaniswa kwe-creamy kudalwe, yongeza iwayini ebomvu kunye ne-cranberries kunye neentonga ze-almond.
- Ekugqibeleni ixesha kunye neviniga ye-balsamic yomkhiwane kunye noshukela, yongeza izilayi zolwimi kwakhona kwaye uzivumele zifudumale.
- Sasidla iitapile kunye nee-ertyisi ibhotolo ngayo - Bon appetit; 🙂
isondlo
Ukukhonza: 100gI khalori: 267kcalIiCarbohydrate: 14.2gIprotheni: 3.9gAmafutha: 18.5g