John Myers
Awọn akoonu
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eroja
- 2 nkan eyin
- 100 g Sugar
- 50 ml Epo ẹfọ
- 1 tsp Pauda fun buredi
- 2 soso Suga Vanilla
- 125 g iyẹfun
- 50 g Lemon shower
- 200 g ipara
- 150 g Kirimu kikan
- 1 kekere package Fanila obe lulú
- Awọn sprinkles awọ
- Sugar colored
ilana
- Ṣaju adiro si awọn iwọn 150.
- Put the eggs with 1 packet of vanilla sugar and the sugar in a bowl and beat until frothy with the hand mixer.
- Add oil, more, baking powder and lemonade and mix on a low level with the hand mixer.
- Line the muffin tin with paper liners.
- Pour the dough evenly into the molds.
- Let it bake for 20 minutes. Then let it cool down well.
- Whip the cream with 1 packet of vanilla sugar until stiff.
- Add the sour cream and vanilla sauce powder and stir in.
- Now distribute the cream evenly over the muffins.
- Decorate with sprinkles and sugar color.
Nutrition
Sìn: 100gAwọn kalori: 368kcalAwọn carbohydrates: 34.2gAmuaradagba: 3.3gỌra: 24.4g
