John Myers
Okuqukethwe
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Izithako
I-risotto ye-mushroom ye-porcini
- 400 g Porcini amakhowe fresh
- 30 g Anyanisi
- 1 Ucezu I-clove yegalikhi
- 2 tbsp Ibhotela
- 180 g Irayisi elifushane lokusanhlamvu
- 2 tbsp Ibhotela
- 100 ml Iwayini elimhlophe
- 1,2 l Umhluzi wemifino
- Upelepele
- Salt
- 2 tbsp Ibhotela elibandayo
- 50 ml Cream
- 50 g weparmesan
I-Goat cream cheese, i-pear kanye noju lwe-crostini:
- 4 i-disc Baguette
- 1 shot Amafutha e-Olive
- 1 Ucezu I-clove yegalikhi
- 1 Ucezu Ipheya elisha
- 10 g Amantongomane kaphayini okugazingiwe
- 0,5 Ucezu Eluhlaza
- 1 shot Amafutha omnqumo ame
- Imbali kasawoti
- Upelepele oqinile
I-crispy roll nebhanana ne-marzipan:
- 50 g IMarzipan
- 2 tbsp Cream
- 2 Ucezu ubhanana
- 4 Ishidi Inhlama ye-Spring roll
- 1 Ucezu Isikhuphisi seqanda
I-Chocolate Chilli Sauce:
- 150 g Cream
- 100 g Ushokoledi omnyama
- 0,5 Ucezu Upelepele obomvu
Imiyalelo
I-risotto ye-mushroom ye-porcini
- Hlanza amakhowe amasha we-porcini bese uwasika ama-cubes. Hlanza u-anyanisi nogalikhi bese unquma kahle. Shisisa ibhotela epanini, engeza u-anyanisi nesweli bese ujuluka kuze kukhanye, engeza irayisi bese upheka kuze kube yilapho izinhlamvu zelayisi zikhanya. Gcoba ngewayini elimhlophe bese uvumela ukunciphisa.
- Ngenkathi ugqugquzela njalo, uthele isobho lemifino eshisayo bese ubilisa kuze kube yilapho izinhlamvu zelayisi zithambe ngaphandle kodwa zisaqinile ekulumeni ngaphakathi. Ekugcineni, faka usawoti kanye nopelepele bese ucwenga ngebhotela nokhilimu, ugovuze iParmesan. Ekugcineni, engeza amakhowe we-porcini othosiwe. Gcoba nge-parsley yamaqabunga.
I-Goat cream cheese, i-pear kanye noju lwe-crostini:
- Sakaza izingcezu ze-baguette ngokulinganayo ebhodini lokubhaka bese ugcoba ngamafutha omnqumo. Bhaka kuhhavini ngama-degree angu-180 imizuzu engu-5 kuze kube yilapho i-crispy kancane, bese ugcoba i-clove ehlutshiwe kagalikhi. Hlanza i-pear, ususe umongo, bese usika zombili izithelo zibe ama-wedges amancane. Isizini lokhu ngejusi kalamula, amafutha, usawoti kanye nopelepele bese wengeza amantongomane kaphayini. Hlela phezu kwesinkwa, ucwenge ngoju.
I-crispy roll nebhanana ne-marzipan:
- Hlanganisa i-marzipan nokhilimu owuketshezi kuze kube bushelelezi. Hlanza ubhanana ababili futhi uthathe izingcezu ezingu-5 cm ubude. Beka inhlama ye-spring roll oyithengile, xubha ngengxube ye-marzipan bese ugoqa ucezu lukabhanana ngamunye, xubha iziphetho ngesikhupha seqanda bese ukhama kahle. Bhaka ama-rolls emafutheni ashisayo, cishe. 160 ° C, kuze kube nsundu yegolide.
I-Chocolate Chilli Sauce:
- Letha ukhilimu nopelepele emathunjini bese ufaka ushokoledi oqoshwe kahle. Khona-ke masinyane udlule ngesisefo ukuze upelepele ungaphinde ukhiphe ukushisa.
Nutrition
Ukusebenzela: 100gAma-calories: 168kcalAmakhabhohayidrethi: 11.2gAmaprotheni: 3.3gAmafutha: 12g
