Emma Miller
Izisebenzi eziningi zasehhovisi zinezikhalo ezingathi sína ngabasebenza nabo abafudumeza izinhlanzi kuma-microwave ehhovisi. Lesi simo sesiphenduke “i-meme,” futhi amanothi ayisixwayiso aseqalile ukuvela emakhishini enkampani ebacela ukuthi bangakwenzi lokho.
Yini ongayifaka ku-microwave
Ukudla
Okokuqala, ingxenye encane yesidlo sasemini ilungele ngempela ukushisa kuhhavini ye-microwave. Kodwa-ke, ezinye izinhlobo zokudla zingcono ukungafaki lapho:
- Amaqanda (emagobolondweni awo futhi abilisiwe aphelele) - iqanda lizoqhuma lapho lishisa kuhhavini;
- Ama-beet, isilimo esidliwayo esinamagatsha anamanzi, nesipinashi - ama-nitrate ekwakhiweni kwamazinga okushisa aphezulu aphenduka ama-carcinogens futhi angaba yingozi empilweni;
- inyama eqandisiwe - izoncibilika ngokungalingani, okungaholela kubhaktheriya we-pathogenic;
- I-pepper eshisayo - into eshisayo ekubunjweni izoqala ukuhwamuka, futhi uma uvula umnyango, usengozini yokuthola ukushiswa kwendlela yokuphefumula.
- Kunombono wokuthi kungcono futhi ukuthi ungashisi imikhiqizo yobisi evutshiwe ku-microwave - "ingakwazi "i-curdle" futhi ilahlekelwe inani lokudla okunomsoco.
Izingubo zokupheka
Ezinye izinhlobo zezitsha azenzelwe neze ukushisisa kuhhavini ye-microwave. Lokhu kubandakanya:
- izinto zensimbi nezimbiza zokubeka - zizovutha ngaphakathi, futhi zingabangela umlilo;
- Amabhokisi esidlo sasemini epulasitiki - uma eshisiwe akhipha ama-carcinogens futhi isitsha ngokwaso singancibilika;
imikhiqizo ye-foil - umlilo uzokwenzeka; - Izikhwama zamaphepha - zingabamba umlilo noma zibe umthombo wentuthu enobuthi ngenxa yeglue esetshenziselwa ukuzivala.
Futhi kuhhavini ye-microwave akuvunyelwe ngokuphelele ukushisa i-crystal cookware, ngoba iqukethe izinsimbi, futhi ingakhubaza imishini.
Yini ongayishisa kuhhavini ye-microwave
Ukudla
Naphezu kokuvinjelwa, ezinye izinhlobo zokudla zisengafakwa kuhhavini we-microwave. Ungangabazi ukushisisa kabusha:
- amaqanda ngaphandle kwamagobolondo - amaqanda agwetshiwe, ama-omelets, amaqanda agwetshiwe;
- izithelo ezisawolintshi;
- Isinkwa namakhekhe;
- iphalishi;
- imifino.
Ngendlela, abanye abapheki batusa ukusebenzisa i-microwave ukugaya imifino ngaphandle kwesitofu.
Izingubo zokupheka
Izinhlobo ezilandelayo ze-cookware zingaba inketho ephephe ngokuphelele yokushisisa ukudla:
- i-glassware ngaphandle kwe-metal trim;
- Ceramic ngaphandle gilding;
- abicah.
Esikhundleni sesembozo se-microwave, ungasebenzisa iphepha lokubhaka.
Ithiphu eliwusizo: Ungahlola kanjani ukuthi i-cookware oyisebenzisayo iyifanele yini i-microwave. Thatha isitsha, uthele amanzi kuso, usibeke ku-microwave iminithi elingu-1, bese uvula amandla aphelele. Uma ekugcineni isitsha sibanda futhi uketshezi olungaphakathi kushisa - konke kujwayelekile. Uma kungenye indlela, sikweluleka ukuthi ushintshe i-cookware.
