Okuqukethwe
show
Nge-Thermomix ungahlanganisa isobho likatamatisi elimnandi ngesikhathi esifushane nangomzamo omncane. Lapha sikubonisa ukuthi kulula kangakanani.
Isobho likatamatisi ku-Thermomix - izithako
- 700 amagremu utamatisi
- u-anyanisi ophakathi
- 70 amagremu of utamatisi unama
- 30 amagremu ebhotela
- i-clove yegalikhi
- ithisipuni ngalinye likashukela kanye nemifino kasawoti
- isipuni se-pizza isinongo noma i-oregano
- isipuni senqwaba yomhluzi wemifino
- 100 amagremu we-creme fraîche
- amahlumela amabili e-basil
- amahlumela amane e-parsley
- 500ml wamanzi
Isobho likatamatisi ku-Thermomix - isebenza kanjalo
- Okokuqala, faka u-garlic no-anyanisi endishini bese usika imizuzwana emi-3 ngesivinini sesi-5.
- Okulandelayo, engeza ibhotela bese usakaza imizuzu engu-2.5 ku-Varoma/isivinini 2.
- Esinyathelweni esilandelayo, faka utamatisi no-tomato unama, ushukela, usawoti wemifino, futhi ekugcineni ufake isinongo se-pizza endishini yokuxuba. Sika konke ngesivinini 5 imizuzwana emihlanu.
- Thela emanzini bese wengeza umhluzi wemifino. Konke ndawonye manje kungapheka imizuzu eyishumi ku-100 degrees kanye neleveli yesi-2.
- Ungasebenzisa lesi sikhathi ukusika kahle i-parsley ne-basil. Ngemva kokupheka, hlanganisa kokubili. engeza i-crème fraîche futhi uhlanze isobho imizuzwana engu-20 ezingeni lesi-8 - isobho likatamatisi elimnandi selilungile!