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Quickly's onion and coriander salad

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Ingredients for 4 servings:

  • 60 g coriander leaves
  • 3 onions
  • 1 lemon(s)
  • 3 tbsp paprika powder
  • 1 ½ tbsp chili powder, mild
  • 6 tbsp olive oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Finely slice the onions, finely chop the coriander and mix everything well with lemon juice and the spices.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quickly's onion and coriander salad

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