in Dessert Recipes

Pancakes with apples

updated

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Ingredients for 3 servings:

  • 7 eggs
  • 20 tbsp flour
  • Milk
  • 2 apples, e.g. Braeburn
  • 1 tsp salt
  • 3 tbsp sugar
  • Cinnamon sugar for sprinkling
  • Clarified butter for frying

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

wonderful, simple mountain recipe

Whisk together the eggs and flour, add salt, sugar, and milk until a thick batter forms. Peel, core, and coarsely grate the apples, then add them to the batter. Heat the butter in a pan and add the batter in batches. Flip after about 3-5 minutes and continue cooking on the other side. Sprinkle with cinnamon sugar, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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