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007 – Tomato – Mushroom – Sauce

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Ingredients for 4 servings:

  • 400 g tomatoes
  • 200 g mushrooms
  • 300 ml vegetable stock
  • 6 tbsp tomato paste
  • salt and pepper
  • chili powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

7 simple ingredients

Slice the mushrooms and add them to the hot vegetable broth. Cut the tomatoes into fairly small cubes and add them to the mushrooms. Bring everything to a boil. Stir in the tomato paste until the sauce thickens slightly (you may need a little more tomato paste). Season with salt, pepper, and chili powder, simmer for a few minutes, then serve with pasta or rice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

007 – Tomato – Mushroom – Sauce

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