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Plain Pasta Pan

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Plain Pasta Pan

The perfect plain pasta pan recipe with a picture and simple step-by-step instructions.

  • 300 Size Cooked pasta from the previous day
  • 50 Size Diced pork belly
  • 1 Red onion cut into rings
  • 5 small branches Fresh rosemary
  • Salt
  • Cubeb pepper from the mill
  • Chilli oil for frying
  1. Heat the chilli oil in a pan and fry the pasta, bacon and onion rings. 5 minutes before the end of boiling, add the rosemary to the pan and season everything to taste. That was a small meal in the evening. I’m not one of the low carb people. Have fun cooking at home! LG, Gudrun :-)))
Dinner
European
plain pasta pan

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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