Sweet sin

Ingredients for 1 servings:

• 1 jar sour cherries
• 1 pack of pudding powder, vanilla
• 2 sheets of puff pastry
• 1 egg yolk
• Flour , for editing

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

For Tupperware Happy Snack or Big Snack

Drain the sour cherries, reserving the juice. Combine the juice and pudding mix and bring to a boil (prepare as for regular pudding). Fold in the cherries and let cool. Roll out a sheet of puff pastry and then cut it in half. Place one half on the floured Big Snack and press down lightly. Spread the filling into the hollows using a spoon. Brush the other half of the pastry with water, place it on top, and press down lightly. Roll firmly over it with a rolling pin. Turn the Big Snack over, press out the dough pieces using a spoon, and place them on a baking sheet lined with baking paper. Whisk the egg yolk with a little water and brush the pieces over the dough. Bake in a preheated oven at 200°C for about 10-15 minutes. Experience has shown that this filling is sufficient for at least 2-3 Big Snacks.