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Baked roll for the impatient

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Ingredients for 2 servings:

  • 2 rolls
  • 2 slices of cheese
  • 2 slices of cooked ham
  • some ketchup
  • 1 pinch(s) black pepper

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

20 seconds in the microwave

Cut the rolls, cheese, and ham slices in half. Spread ketchup on the roll halves, top with ham and cheese, and season with a little pepper. The cheese shouldn’t hang over the edge of the roll, otherwise it will drip down the end. Microwave the rolls for 20 seconds at 900 watts. Be careful—the ketchup will be very hot!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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