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Smoothie with coconut milk, pineapple and banana

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Ingredients for 2 servings:

  • 60 g banana(s)
  • 100 g pineapple, fish
  • 120 g coconut milk
  • 60 g buttermilk
  • 1 dashes lime juice, fresh
  • e.g. sugar or agave syrup

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

with buttermilk

Peel and roughly chop the banana. Peel, core, and chop the pineapple. Blend the fruit with coconut milk, buttermilk, and lime juice, and season with sugar and agave syrup.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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