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Banana milkshake

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Ingredients for 5 servings:

  • 200 ml whipped cream
  • 3 scoops of ice cream (vanilla ice cream), slightly larger scoops are fine
  • 3 banana(s), ripe
  • 500 ml milk
  • some chocolate sauce

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

very creamy

Pour the whipped cream into a blender and whip until stiff peaks form. Add the vanilla ice cream and blend until smooth. Add the bananas. Blend briefly until smooth. Gradually add the milk, whisking continuously. Serve in large glasses with straws. Garnish with chocolate sauce, if desired. This recipe is designed for a 1.5-liter blender.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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