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Chocolate – Banana

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Ingredients for 1 servings:

  • 1 large banana(s)
  • ¼ liter of milk
  • 1 tsp natural yogurt
  • some cream
  • 1 shot of chocolate sauce

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel and slice the banana. Place it in a blender with the milk and 1 teaspoon each of natural yogurt and cream. Add a dash of chocolate sauce and blend until the mixture thickens and foams.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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