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Apple-horseradish cream cheese spread

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Ingredients for 1 servings:

  • 1 apple
  • 2 tbsp lemon juice
  • 6 tsp horseradish, freshly grated
  • 100 g cream cheese
  • 250 g quark, 20% fat
  • Salt and pepper from the mill
  • 1 pinch(s) of sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel the apple, halve it, and core it. Finely grate the apple and drizzle with lemon juice. Add the horseradish, quark, and cream cheese and mix. Season with salt, pepper, and a pinch of sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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