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Avocado-Feta Dip

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Ingredients for 1 servings:

  • 1 avocado(s)
  • 2 cloves garlic
  • 70 g feta cheese
  • 1 lime(s)
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Place the avocado flesh into a bowl. Peel and finely chop the garlic clove, then add it to the avocado along with the feta and the squeezed lime juice. Mash everything with a fork until creamy. Season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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