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Tomato cocktail

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Ingredients for 1 servings:

  • 150 ml tomato juice
  • 1 pinch(s) of salt and pepper
  • 1 dashes Tabasco
  • 1 pinch of ginger
  • ½ tsp honey
  • Basil, finely chopped
  • 100 ml mineral water

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Whisk the tomato juice with the spices and honey. Stir in the basil. Top up with mineral water.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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