in Recipes

Delicious salad dressing

updated

Spread the love

Ingredients for 4 servings:

  • 2 tbsp balsamic vinegar, white
  • 6 tbsp olive oil
  • 1 tbsp peanut oil
  • 1 tbsp water
  • 1 tsp mustard
  • 2 tbsp honey
  • 1 tsp, heaped sugar
  • 1 dash of lemon juice
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Very good as a storage item, stays fresh for a long time.

Combine all ingredients in a tall, narrow container and blend with a hand blender. Store in a sealed container in the refrigerator for at least 2-3 weeks. This dressing pairs perfectly with any leafy salad.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Börek à la Anne

Coconut macaroons with chocolate topping