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Orange-Raspberry Vinaigrette

updated

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Ingredients for 2 servings:

  • 1 large orange(s)
  • 2 tbsp vinegar (raspberry vinegar)
  • salt and pepper
  • some sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

e.g. ideal for lamb’s lettuce

This salad vinaigrette/dressing is delicious and perfect for lamb’s lettuce. Take the juice of one freshly squeezed orange, add 2 tablespoons of raspberry vinegar, and season with salt, pepper, and a little sugar. It’s done.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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