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Fruity hazelnut balls

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Ingredients for 1 servings:

  • 200 g mixed dried fruits
  • 100 g hazelnuts, ground
  • 3 tsp cherry jam
  • some cocoa powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

a quick gift from the kitchen, not just for Christmas

Blend the dried fruit in a blender. Knead it together with the ground hazelnuts and cherry jam to form a firm dough. Form the dough into small balls and roll them in a little cocoa powder. Packaged in small, attractive bags, these chocolates make a lovely last-minute gift from the kitchen. This recipe yields approximately 30 balls.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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