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Havana Strawberry

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Ingredients for 1 servings:

  • 5 cl white rum, e.g. Havana Club
  • 2 cl lemon juice
  • 1 sugar syrup
  • 3 tbsp strawberry puree
  • 1 strawberries
  • Ice

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

Long drink, cocktail

Blend all ingredients with crushed ice in a blender. Pour into a balloon glass. Garnish the rim with the strawberry.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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