in Recipes

Cinnamon cookies

updated

Spread the love

Ingredients for 1 servings:

  • 125 g ground almonds or hazelnuts
  • 125 g butter, soft
  • 125 g powdered sugar
  • 1 tbsp vanilla sugar
  • 2 tsp, smothered cinnamon
  • 1 tsp clove powder
  • 1 pinch of salt
  • 2 eggs
  • 300 g flour
  • Chocolate coating

Instructions

Working time approx. 20 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 20 minutes

super delicious

Mix all ingredients into a dough and chill for about 60 minutes. Then cut out the dough to a thickness of about 5mm and bake in a preheated oven at 200°C for about 10-12 minutes. Let the cookies cool and then cover one half with chocolate coating.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Monkey cake

Cranberry sorbet