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Cream milk

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Ingredients for 4 servings:

  • 750 ml milk, cold
  • 1 egg(s)
  • 1 cup pudding (almond pudding or vanilla pudding)
  • 4 tbsp powdered sugar
  • 1 bitter almond(s), grated

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Blend everything electrically and serve in glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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