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Gooseberry-Cassis Smoothie

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Ingredients for 2 servings:

  • 100 g gooseberries
  • 50 g currants, black currants (cassis)
  • 50 g yogurt
  • 150 g milk, 1.5%
  • 1 dashes lemon juice
  • e.g. sugar or agave syrup

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Clean and wash the gooseberries. Clean and wash the currants as well. Blend the fruit with yogurt, milk, and lemon juice. Season to taste with sugar or agave syrup.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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