Fruity potato salad

Ingredients for 8 servings:

• 1 kg jacket potatoes, from the previous day
• 500 g tomatoes, peeled
• 400 g pineapple
• 4 bananas
• 2 lemon(s), the juice
• 3 tsp mustard
• 3 tbsp lemon juice
• 2 cups sour cream
• 400 g mayonnaise
• Salt
• Pepper, freshly ground
• 1 tsp sweet paprika powder
• 1 pinch(s) of sugar

Instructions

Working time approx. 45 minutes; Rest time approx. 5 hours; Total time approx. 5 hours 45 minutes

Fruity jacket potato salad

Peel and dice the potatoes. Deseed and dice the tomatoes. Peel and dice the pineapple. You can also use canned pineapple. Peel and slice the bananas, drizzle with lemon juice. Combine the marinade ingredients and toss everything with the salad ingredients. The salad should sit for a while to fully develop its flavor. Ideally, let it sit overnight.