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Funny Breakfast, Not Just for Kids

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Funny Breakfast, Not Just for Kids

The perfect funny breakfast, not just for kids recipe with a picture and simple step-by-step instructions.

  • 1 Sch. Sandwich bread dark, – per person
  • 1 Sch. Butter
  • 1 Tomato per person
  • 1 Mozzarella for the eyes
  • 1 Black olive
  • 3 Sprigs of fresh thyme
  1. Brush the unroasted slice with butter and cut out a circle with the dessert ring.
  2. Cut out the required “parts” from tomatoes, mozzarella and olives and make a “cow”. See also pictures. Put thyme sprigs in its “mouth” and the “funny breakfast” is ready
Dinner
European
funny breakfast, not just for kids

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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