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Power Bars for Everyday Life

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Power Bars for Everyday Life

The perfect power bars for everyday life recipe with a picture and simple step-by-step instructions.

  • 65 g Chopped almonds
  • 60 g Ground almonds
  • 65 g Chopped hazelnuts
  • 60 g Ground hazelnuts
  • 75 g Sultanas, light ones
  • 75 g Soft apricots
  • 75 g Soft figs
  • 75 g Prunes
  • 0,5 tsp Ground cinnamon
  • 0,5 tsp Ground ginger
  • 100 g Hearty oat flakes
  • 75 g Whole wheat flour
  • 2 piece Eggs
  • 50 g Brown cane sugar
  • 125 g Honey
  1. Cut the dried fruit into small bite-sized pieces.
  2. Mix the fruits with the nuts, flour, oat flakes and spices.
  3. Preheat the oven to 180 ° and line a tray with baking paper.
  4. Now beat the eggs with the sugar until frothy, then stir in the liquid honey and then fold in the remaining ingredients with a spatula.
  5. TIP … work quickly, because the mass attracts very quickly !!!! ….. Now spread the mass about 1 cm thick on the sheet and bake on the middle rail for about 25-30 minutes. Take the tray out of the oven and pull it onto the worktop, divide it up straight away (I cut 2 x 10).
  6. Let cool on wire rack.
Dinner
European
power bars for everyday life

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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