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Green Pepper Sauce Dip

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Green Pepper Sauce Dip

The perfect green pepper sauce dip recipe with a picture and simple step-by-step instructions.

  • 4 tablespoon Sour cream
  • 2 tablespoon Mayonnaise
  • 2 tablespoon Yogurt
  • 4 teaspoon Green peppercorns pickled
  • 1 teaspoon Balsamic glaze white
  • 1 teaspoon Salt
  • 1 Splash Worcester sauce
  1. Roughly chop the peppercorns – then mix all the other ingredients well – fold in the chopped peppercorns and season again – if there are several sauces then you should put some peppercorns on top when serving so that everyone can see which sauce it is
Dinner
European
green pepper sauce dip

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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