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Happy Birthday Cake

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Happy Birthday Cake

The perfect happy birthday cake recipe with a picture and simple step-by-step instructions.

  • 225 g Soft butter
  • 175 g Sugar
  • 4 St. Eggs
  • 1 pinch Salt
  • 275 g Wheat flour
  • 3 tsp Baking powder
  • 2 packet Vanilla sugar
  • Springform pan 24 cm
  • Some butter for greasing, a few desiccated coconut
  • A smAll gift, decorAtive mAteriAl
  • Smarties, powdered sugar
  • 75 g Chocolate chips
  1. Stir the soft butter in a bowl until smooth.
  2. Gradually add sugar, vanilla sugar and salt.
  3. Then stir in the eggs one by one.
  4. Mix the flour and baking powder, stir into the mixture.
  5. Then gently stir in the chocolate droplets.
  6. Grease the baking pan with butter and sprinkle with desiccated coconut.
  7. Bake at 180 ° C for approx. 35 – 40 minutes.
  8. Cool the cake, then cut off the lid and hollow out the center.
  9. Put a couple of smarties in the hole, then wrap the gift (I had a coupon) in aluminum foil and put it in the cake. Fill the cake with the rest of the smarties.
  10. Then put the lid on and dust with powdered sugar.
  11. I wrapped the cut edge with gift ribbon so that it doesn’t stand out right away :)))
  12. The cake was a pleasure, the surprise riiiiiiiiiesengross 🙂
Dinner
European
happy birthday cake

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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