John Myers
Jäger Rolls with Noodles
The perfect jäger rolls with noodles recipe with a picture and simple step-by-step instructions.
- 2 Pc. Turkey schnitzel
- 3 teaspoon Ajvar
- 2 disc Cooked ham
- 3 Pc. Mushrooms
- 1 Pc. Red peppers
- 1 a cup Sour cream
- 1 a cup Cream
- 6 teaspoon Ajvar
- Salt and pepper
- Sweet paprika
- 8 disc Jerky meat
- 100 Grated Edam
- 200 g Pasta penne
- 2 liter Salted water
- Clean the mushrooms, cut into small pieces.
- Brush the turkey schnitzel with ajvar.
- Top with boiled ham and mushrooms. Roll up and close with roulade lids.
- Place the rolls in a baking dish, add 2 sliced mushrooms. Season with salt, pepper and paprika.
- Clean and wash the peppers, cut into small pieces and spread over the mushrooms.
- Distribute 6 teaspoons of Ajvar, as well as the sour cream. Pour on the cream.
- Put on the jerky meat.
- Sprinkle with cheese. Put in the oven at 160 ° C for about 25 minutes.
- Set up pasta water, cook the pasta, pour off.
- Arrange on plates.
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