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My Sunday Cereal

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My Sunday Cereal

The perfect my sunday cereal recipe with a picture and simple step-by-step instructions.

  • 200 g Whole milk yogurt
  • 50 g Muesli of your choice
  • 125 g Blueberries fresh
  • 1 small can Pineapple
  • 1 tsp Chopped pistachios
  1. Mix the yoghurt with the muesli and place in a suitable bowl or deep plate …. Wash the blueberries, pat dry and serve as a rim on the muesli … Drain the pineapple from the can and cut into pieces …. also serve on the muesli … sprinkle with pistachios … ready … enjoy your meal …. you have power for several hours 🙂
Dinner
European
my sunday cereal

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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