What Is the Difference Between Early and Late Potatoes?

The distinction between early potatoes and potatoes harvested later depends on the growing season of the tubers. So-called early potatoes are potatoes that have a growing season of only 90 to 120 days. The potatoes otherwise ripen for 120 to 160 days. New potatoes are harvested in Germany between June and July. The potatoes, which have firm skin and can be stored, are harvested in September to October.

Early potatoes should be processed soon after purchase and should not be stored for more than a week. Potatoes harvested later, on the other hand, have firm skins and can be stored in a cellar for a long time. Early potatoes have comparatively thin skin that is easy to eat. Very early in the season, you can even rub the peel off with your thumb without any trouble. They also have a lower starch content. They have a much finer taste and are also considered an elegant side dish due to their small size.