in Italy

Spicy shrimp

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Ingredients for 2 servings:

  • 150g spaghetti
  • 1 onion(s)
  • 1 garlic clove(s)
  • 2 tbsp oil (germ oil)
  • 6 king prawns (peeled)
  • 125 g cherry tomatoes
  • 200 g bread(s) – spread (BRUNCH Paprika Pepper)

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Cook spaghetti according to the package instructions. Peel and finely dice the onion and garlic. Wash and halve the tomatoes. Heat the olive oil in a pan, sauté the onion and garlic until translucent. Add the shrimp and tomatoes and fry for about 3 minutes. Melt the brunch in the pan. Season with salt and pepper. Serve with the spaghetti.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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