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Cream Cheese Frosting

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Ingredients for 1 servings:

  • 85 g cream cheese
  • 100 g butter
  • 2 tbsp butter vanilla flavoring
  • 500 ml powdered sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Cream cheese frosting, popular American cake frosting

First, mix the cream cheese and softened butter together. Next, add the vanilla extract and then the powdered sugar, mixing everything well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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