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Pepper-Feta-Wrap

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Ingredients for 2 servings:

  • 4 wraps
  • 1 bell pepper(s)
  • 100 g feta cheese
  • 100 g herb curd

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Wash and trim the bell peppers. Dice the feta and bell peppers. Spread the herb curd cheese on the wraps. Distribute the feta and bell pepper cubes on the wraps, then roll each wrap up. Cut diagonally in half and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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