Ingredients for 1 servings:
- 8 tsp vegetable broth (organic)
- 8 tsp oregano
- 4 tsp sea salt
- 4 tsp garlic powder
- 4 tsp sugar
- 1 tsp cayenne pepper
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
for a quick and delicious tomato sauce
Mix all ingredients in a sealable jar, shake well, and place on the spice rack. Enough for about 8 tomato sauces. Note: When making tomato sauce, I recommend using 3 teaspoons per 500 ml of passata. You can, of course, use more or less to suit your taste. I prefer a tomato cream sauce, which I prepare as follows: Sauté 1 packet of tomato paste in a little butter while stirring, pour in 250 ml of cream, and continue stirring until it starts to simmer. Then sprinkle in 2 teaspoons of seasoning mix and bring to a boil for about 1 minute while stirring. Done. You can vary this according to your taste. In my opinion, this sauce is very similar to the Miracolo tomato sauce. But it’s a delicious and quick option, especially when you’re in a hurry.



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