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Sour cream pizza

updated

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Ingredients for 1 servings:

  • 2 cups sour cream
  • 1 pack of pizza dough
  • 1 pack of grated cheese (Gouda, Edam or Emmental)
  • 1 pack of diced ham

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

made quick and easy

Roll out the pizza dough on a baking sheet. Combine the sour cream, cheese, and diced ham in a bowl. Then spread it on the pizza dough. If desired, you can add other ingredients, such as onions, mushrooms, bell peppers, or mushrooms. For a low-calorie version, you can use sour cream instead of the sour cream, but then beat in an egg for more stability. Once everything is on the baking sheet, bake for 20 minutes at 180 degrees Celsius on the middle rack.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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