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tuna salad

updated

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Ingredients for 1 servings:

  • 5 tomatoes
  • 1 onion(s)
  • 1 garlic clove(s)
  • Herbs, fresh, parsley, oregano
  • Vinegar
  • 1 can/n tuna, in water
  • salt and pepper

Instructions

Working time approx. 15 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 15 minutes

tuna salad

Dice the tomatoes, slice the onion into rings, chop the garlic clove, chop the herbs, and drain the tuna. Place everything in a bowl, mix, and season with salt, pepper, and vinegar. Let it sit for 2 hours.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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